** READ the REVIEWS and COMPARE. The reviews tell the story** As an aspiring home bread baker, I quickly realized that the available Bread Lames were either poorly designed, poorly constructed or made out of poor material. And the blades constantly slipped off That's when I set out to design a superior product using the following criteria. - SOLID STAINLESS STEEL - Built like a surgical tool for precision and designed to last forever - BLADE HAD TO BE SECURE and not slip off during use - Key design feature - EASILY CHANGEABLE BLADE - with safety in mind - DISHWASHER SAFE - easily cleaned and sanitized - PROTECTIVE STORAGE CASE for safety - AND JUST RELEASED - NEW FUNCTIONALITY Now YOU can configure this lame to be a CURVED or STRAIGHT BLADE LAME After several mock-ups, I settled on a design. I then found a premier cutlery manufacturer that specializes in Stainless Steel. The final product is what you see here. I find it to meet all of the original criteria I am confident that you will find this to be the best lame on the market today. You have my GUARANTEE. Thanks, Pete - Designer Just used the straight lame option for the first time. I much prefer it. Scoring was much easier with the Straight Blade.

• TRUSTED BY THE BAKING COMMUNITY: Featured by America's Test Kitchen, Bon Appetit, and Food & Wine, and sold through King Arthur Baking Company. Backed by thousands of 5-star Amazon reviews.
• EVERYTHING YOU NEED: Includes 6 replacement blades and a protective case. Designed by a home baker turned founder who personally stands behind every lame, for life.

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